Gerald and Jay were already at the restaurant. Other than Derrick, Raymond and myself,. the rest was new to the restaurant. Soon, the BBQ started with lots of meats on one 'pit' while ours was mainly vege! We had potatoes, mushroom and garlic!
This restaurant serves a general spread of meats in various marinates. The honey pork and the pork marinates with olive oil were delicious. The beef strips in special marinates were simply yummy!
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Next, we moved on to the ice cream place with delicious waffles. The shop was near to the Katong steamboat and we had lavender, rum n raisin, mango, kaya toast, wild strawberries, and sea salt vanilla, etc... we could still eat after the heavy BBQ dinner!
The night ended well, good meal and great company!
------------------- Sawbear Travel ----------------
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